Timbuktu crab Cake recipe

Timbuktu crab Cake recipe

Served with our special sauce. Chicken Fingers served with Buffalo Hot Sauce, Naked, BBQ, Teriyaki or Honey Garlic. Your choice of dressing. Dijon Caesar dressing. Crabmeat, grilled shrimp, avocado, hard boiled egg, chopped tomato, bacon bits, with chopped romaine, topped with grated parmesan. Ciabatta croutons, egg, lump blue crab meat, grape tomatoes, bacon bits, with chopped romaine, topped with grated parmesan.   8 or more served with French Fries and Cole Slaw.

Dinner Menu Crab Cakes Timbuktu Restaurant

Cucumber, red tomato, sliced almonds, chick peas, avocado, black olives, scallions and feta cheese.

Lunch Menu Timbuktu Restaurant

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